To all my blogger friends, my dear family, and circle of close friends:
I wish you all a very Happy Thanksgiving.
I truly am thankful for you all.
Because Mr CC and I will be having Thanksgiving around a different table than mine this year, I would like to point you to a post I wrote several years ago, filled with links to some Thanksgiving dishes I've made in the past.
The moldy salad is there, as well as side dishes, soups, and a not-to-be-missed cranberry chutney.
Chestnut Ice Cream, Shaved Brussels Sprouts, and Brown Rice Pilaf with Apples, Walnuts & Pomegranates are a few of my latest offerings.
I'll be back on December 1st with a litany of winter recipes.
Take good care, travel safe, eat thankfully, and enjoy!
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