Oh my goodness! Chocolate, marzipan, caramels, more chocolate, intensely fruity gummi bears, violettes candies, coconut enrobed truffles, and more chocolate. . . !
All of this came in a package sent from Sophie of Sophies Foodiefiles, in Brussels, Belgium. Sophie had received her Pay it Forward package from Lorraine of Not Quite Nigella , then asked her readers if they would like to take part in this event. Goodies from Brussels? That's pretty much a no-brainer. I signed up right away.
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