Wednesday, May 18, 2005

Maldon Sea Salt

"Pure flaky crystals... the chef's natural choice" is what it says on my newly acquired box of Maldon Sea Salt.

Purchased at Williams Sonoma in New Orleans last week, I used it for the first time last night and I gotta say

that all the hype I've been reading about "the pyramid-shaped soft flaky crystals..." is undeniably spot-on.
Those flakes are ...well... flaky, crunchy, big, pure white and taste deliciously of the sea.