tag:blogger.com,1999:blog-10950366.post2235875955331735439..comments2024-01-18T14:12:19.210-08:00Comments on Christine Cooks: Spicy Chickpea Stew With Eggplant, Carrots and QuinceChristinehttp://www.blogger.com/profile/04269469384082089761noreply@blogger.comBlogger5125tag:blogger.com,1999:blog-10950366.post-87188640682713122602008-10-22T19:42:00.000-07:002008-10-22T19:42:00.000-07:00Glad you like it Tanna!Thanks, Fearless.I hope it ...Glad you like it Tanna!<BR/><BR/>Thanks, Fearless.<BR/><BR/>I hope it inspires you, Anne.Christinehttps://www.blogger.com/profile/04269469384082089761noreply@blogger.comtag:blogger.com,1999:blog-10950366.post-8212265779843476482008-10-22T14:00:00.000-07:002008-10-22T14:00:00.000-07:00Very interesting. I especially like the quince tou...Very interesting. I especially like the quince touch.Simona Carinihttps://www.blogger.com/profile/10621645217450504400noreply@blogger.comtag:blogger.com,1999:blog-10950366.post-31111627767056375642008-10-22T09:49:00.000-07:002008-10-22T09:49:00.000-07:00Looks really nice, as always I seem to catch up on...Looks really nice, as always I seem to catch up on your blog when it's nearly dinner time.<BR/>AnneAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-10950366.post-87987154593401687882008-10-22T09:06:00.000-07:002008-10-22T09:06:00.000-07:00This looks great. I've done a couple of vegetable...This looks great. I've done a couple of vegetable tagines in the past and really enjoy the versatility of that form. I'm with you on cilantro for parsley, btw. I liked the addition of the quince, too!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-10950366.post-39472551205531428632008-10-22T01:25:00.000-07:002008-10-22T01:25:00.000-07:00Christine this looks fantastic! I did a veggie ta...Christine this looks fantastic! I did a veggie tagine sometime back and was so impressed with it. Now it's fall and it's time to do mine again and this! Wish I had a quince!MyKitchenInHalfCupshttps://www.blogger.com/profile/07321041059604871286noreply@blogger.com